Escola Superior de Educação do Instituto Politécnico do Porto
Amount payable on site: 6€
July 21st
- Soup: Caldo Verde soup (kale, potato)
- Meat: Alentejo-style pork (with clams)
- Fish: Golden hake fillets with tomato rice
- Vegetarian: Soy bolognese
July 22nd
- Soup: Red bean soup
- Meat: Old-fashioned duck rice (with sausages and cheese au gratin)
- Fish: Salmon puff pastry with spinach and sautéed potatoes
- Vegetarian: "Seitan à Brás"